Vegetable Nigiri, Rice Wine Pickled Organic Carrot

Local lump Blue Crab Fritters, Citrus Hollandaise

Duck Confit with Sweet Potato Fries

Fried Wild Mushroom Angolati, Porcini Brado

Marsala Braised Bison Shortribs, Crispy Fried Polenta, Wilted Arugula